உயிரியல், வேளாண்மை & சுகாதார அறிவியல் பற்றிய குளோபல் ஜர்னல்

சுருக்கம்

FAT PERCENTAGE BETWEEN B.P.ED AND M.P.ED STUDENTS: A COMPARATIVE STUDY

Dr. Joseph Singh Asstt. Prof., LCC, Lucknow.

Purpose The purpose of the study was to compare the fat percentage between B.P.Ed and M.P.Ed students.

Method To fulfill the purpose a total of 40 male (20 B.P.Ed and 20 M.P.Ed students) subjects were selected as subjects from L.C.C., Lucknow. The mean age of the subjects was 23 years. Fat percentage of the subjects was assessed through Skinfold measurement. Four sites i.e., biceps, triceps, supra-iliac and sub-scapular were measured with the help of skinfold caliper. For the assessment of fat percentage table made by Durenin and Rehman was used. For the analyzing data, t test was used.

Result It showed that there was a significant difference between B.P.Ed and M.P.Ed students.

Conclusions It is concluded that M.P.Ed students have more amount of fat percentage in comparison of B.P.Ed students.