உணவு பதப்படுத்துதல் மற்றும் தொழில்நுட்ப இதழ்

ஆய்வுக் கட்டுரை

Applying Light, Histochemical and Scanning Histological Methods for the Detection of Unauthorized Animal and Herbal Content in Street Meat Sandwich: What is in the Sandwich We Eat?

• Abdel Hafeez HH, Zaki RS and Abd El-Mageed DS

ஆய்வுக் கட்டுரை

Field Survey of Symptoms and Isolation of Fungi Associated with Post-harvest Rots of White Yam (Dioscorea Rotundata Poir.)

• Ezeibekwe IO, Umeoka N and Izuka CM

ஆய்வுக் கட்டுரை

Insecticidal Effects of Natural Preservatives on Insect Pests of Smoked African Mud Catfish, Clarias gariepinus (Burchell, 1822)

• Ayeloja AA and George FOA

ஆய்வுக் கட்டுரை

Physico-Chemical Properties Chemical Composition and Acceptability of Instant ‘Ogi’ from Blends of Fermented Maize, Conophor Nut and Melon Seeds

• Oluwabukola Ojo D and Ndigwe Enujiugha V

ஆய்வுக் கட்டுரை

Optimization of Iron Rich Extruded Moringa oleifera Snack Product for Anaemic People Using Response Surface Methodology (RSM)

• Vivek K, Pratibha Singh and Sasikumar R